Best Offset Smoker Under $500
Offset smokers are considered a classic tool for smoking.
Even though their setup is simple, they’re extremely effective.
But the best smokers have more to them than just one spot for charcoal and one spot for food.
In the grilling world, Char-Griller is a name that’s synonymous with “cheap.”
The company specializes in making the most inexpensive grills on the market by using low-cost materials and finding ways to reduce expenses during production. This can cause a noticeable drop in grill quality.
A Big Green Egg is one of the most expensive, well-built kamado grills on the market. BGE grills come in multiple different sizes, but their overall construction and features remain relatively similar.
To enhance them, people use compatible accessories.
Weber designs a multitude of different grills and smokers. The Smokey Mountain line allows for classic, tender barbecuing, plus your more traditional smoking capacities.
We’ve compared the Big Green Egg and Weber Smokey Mountain lines to give you a sense of the difference between them.
Weber is an industry leader in grill design and manufacturing. The company has released a number of different lines with different features, materials, heating systems, and technological advancements.
Four of the most popular lines are the Summit, Original Kettle, Performer, and Master Touch. The Summit line is powered by gas, while the other three are fueled by charcoal.
We’ve taken a look at the differences in each line to help you understand which might be the best choice for you.
Char-Griller is a company that’s known for creating the most inexpensive grills on the market. They use cheap materials and easily-manufactured designs to make grills accessible to everyone.
Because of the way the grills are produced, they’re sometimes lower quality than others on the market.
These come with multiple similarities and differences. We’ve reviewed each and compared them so you can pick the best one.
Choosing the better option can be difficult, especially since both offer the features, convenience, and portability most people look for in a camping grill.
There are some similarities between the models, but there are also a few marked differences. We’ve broken down each grill so you can choose which option suits you better.
Weber is one of the top manufacturers of smokers and grills. Their Smokey Mountain line is a lineup of multi-level, closed smokehouses that allow smoke to spread evenly around cooking foods and grills.
Each smoker is designed with a large opening so the fire can be refueled through wood chips without letting smoke escape.
You can refuel the smoker as many times as necessary, so it’s easy to use for even the most demanding smoking regimens.
WSMs are easier to use than most other smokers on the market, making them a great investment for beginners. They’re bullet-shaped and fueled by charcoal.
To smoke meat and other food, the smoker maintains a steady temperature for several hours. You can lower or raise the temperature by closing and opening the vents.
WSMs come with sturdy legs and solid construction. There are long-lasting materials including porcelain and chrome coating.
An aluminum heat shield shaped like a bowl is attached to each leg. Even despite the shields, it’s highly recommended that you use the grill on a mat if you’re cooking on a wooden deck.
Whether you’re a fan of vegetables, hamburgers, or steak cooked on the grill, you have to admit that grilling is an unmatched cooking method.
That well-done char adds a whole new level of texture and taste to the food.
For many people, grilled food is only available if you go to a restaurant. But it doesn’t have to be this way. There are dozens of backyard grills available at reasonable prices.
If you’re passionate about grilling, a grill should be a staple of your outdoor life.
We’ve put together a comparison of the grills based on their construction materials, cooking space, and burner quality.
There are many similarities between the designs, but each person will gravitate toward a different one. Differences are apparent in weight, aesthetic, and external accessories.
Earthenware cooking is a form of cooking that’s popular in Chinese culture.
For Westerners, a kamado grill fueled with charcoal is the modern counterpart.
These grills have the same aesthetic appearance as your run-of-the-mill backyard grill, but their ceramic construction offers exceptional insulation.
The interior of a kamado grill can absorb heat and then consistently maintain a temperature during the cooking, ensuring meats are evenly cooked.
It’s a great way to solve problems with temperature inconsistencies that you may find in places with colder climates, because the outside temperature and outdoor weather don’t affect a kamado grill.
A great number of grill manufacturers have created versions of the kamado grill. This popular sub-niche of the industry has a number of different benefits.
Two of the top Webber BBQ grills go head to head in this review.