Weber is one of the top manufacturers of smokers and grills. Their Smokey Mountain line is a lineup of multi-level, closed smokehouses that allow smoke to spread evenly around cooking foods and grills.
Each smoker is designed with a large opening so the fire can be refueled through wood chips without letting smoke escape.
You can refuel the smoker as many times as necessary, so it’s easy to use for even the most demanding smoking regimens.
WSMs are easier to use than most other smokers on the market, making them a great investment for beginners. They’re bullet-shaped and fueled by charcoal.
To smoke meat and other food, the smoker maintains a steady temperature for several hours. You can lower or raise the temperature by closing and opening the vents.
WSMs come with sturdy legs and solid construction. There are long-lasting materials including porcelain and chrome coating.
An aluminum heat shield shaped like a bowl is attached to each leg. Even despite the shields, it’s highly recommended that you use the grill on a mat if you’re cooking on a wooden deck.
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